Sticky Bali BBQ Tofu Bowl

Name: Sticky Bali BBQ Tofu Bowl
Prep time: 15 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Cuisine: Indonesian
Ingredients: 14 oz extra-firm tofu, pressed and cubed; 0.33 cup Big Tree Farms Bali BBQ Mild; 2 cup cooked jasmine rice; 1 cup sliced sweet peppers; 1 piece avocado, sliced; 0.5 cup sliced pickles; 2 piece green onions, thinly sliced; 1 tbsp sesame seeds; 1 tbsp olive oil

15 mins prepServes 2

If you think tofu is boring, you need to try it like this. 🌱 This Sticky Bali BBQ Tofu Bowl is sweet, savory, a little spicy, and SO delicious. The star of the show is Big Tree Farms Bali BBQ Mild. It takes simple tofu and transforms it into sticky, flavor-packed bites you’ll actually crave. This sauce is made with clean, whole-food ingredients and no refined sugar, plus there’s no gluten, stabilizers, or preservatives. Just bold Bali-inspired flavor that makes a simple bowl taste amazing.

2 servings

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Instructions

Press the tofu well and cut it into bite-sized cubes. Heat the olive oil in a skillet over medium-high heat. Add the tofu and cook until golden and crispy on all sides. Reduce the heat and add the Big Tree Farms Bali BBQ Mild. Toss until every piece is coated and beautifully sticky and glossy. Divide the jasmine rice between two bowls and add the sweet peppers, pickles, and creamy avocado. Top with the sticky Bali BBQ tofu, green onions, and sesame seeds. Finish with an extra drizzle of Big Tree Farms Bali BBQ Mild and enjoy!

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Sticky Bali BBQ Tofu Bowl

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