4 Ingredient Granola Cheesecake

Name: 4 Ingredient Granola Cheesecake
Prep time: 35 min
Cook time: 45 min
Total time: 35 min
Yield: 2
Ingredients: Crust Ingredients:; - 1 cup of soft dates; - 2 cups of STRUESLI Granola Redefined; Cheesecake Filling Ingredients:; - 400 grams of vegan cream cheese; - 250 grams of coconut whipped cream; - Optional: Add organic monk fruit drops for sweetness or 2 tablespoons of maple syrup.

35 mins prepServes 2

Looking for a GUILT-FREE dessert that satisfies your sweet cravings without compromising your health goals? This 4 Ingredient Granola Cheesecake is the answer! By combining the natural sweetness of soft dates with the nutrient-packed goodness of STRU

2 servings

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Instructions

Crust :
Using a food processor, blend the soft dates and STRUESLI Granola until a light, crumbly dough forms. Press the mixture firmly into a cheesecake mold, creating a sturdy and flavorful base for your cheesecake. Set the crust aside.

Cheesecake Filling:
With a handheld mixer, blend the vegan cream cheese and coconut whipped cream until you achieve a smooth, velvety consistency. Pour this delightful filling over the prepared crust, ensuring an even distribution. Decorate with more STRUESLI granola for extra crunch deliciousness. Refrigerate the cheesecake for 4 hours or freeze it for 1 hour, allowing the flavors to meld and solidify into a heavenly treat.

Furthermore, the Struesli Granola is not just a tasty addition but also a powerhouse of health benefits. From being grain-free to gluten-free and packed with superfoods, every bite of this granola contributes to your overall well-being, making it the perfect choice for health-conscious individuals seeking a delightful and wholesome treat.

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4 Ingredient Granola Cheesecake

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