These nourishing breakfast bars are packed with gluten-free sprouted rolled oats, ripe bananas, and a boost of gut-friendly probiotics. They can be customized with your choice of nut or seed butter. Perfect for a healthy breakfast!
1: Mix all ingredients in a single bowl.
2: Press the mixture down in a baking dish.
3: Bake at 360°F for 20 minutes.
4: Add chocolate chips after baking if desired.
