These Chocolate Banana Pops are a fun and delicious treat to make with friends or family. Made with fresh bananas, dark chocolate, and freeze-dried raspberries, they're great for a sweet snack on a hot day.
1: Cut bananas in half and place a popsicle stick into each banana.
2: Place the banana pops in the freezer for 30 minutes.
3: Using a double boiler, melt dark chocolate chips.
4: Pour the melted chocolate into a cup.
5: Take the banana pops out of the freezer and dip them into the melted chocolate.
6: On a plate, add the freeze dried raspberries and roll the pops into it.
7: Enjoy the chocolate banana pops.
