Chocolate Chicory Herbal Iced Coffee5 mins prepServes 1A refreshing iced coffee alternative using chicory and cocoa powder to create a mocha-like flavor. This herbal iced coffee is perfect for those who don't drink regular coffee, combining oat milk and maple syrup for added sweetness.US standardMetric-1 servings+SharePrintWhat you need1 ¼ cup oat milkCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Froth cocoa, chicory, and maple syrup with oat milk for a few minutes. 2: Add ice. 3: Add more oat milk. 4: Enjoy and share.View original recipe