Chocolate Coconut Peanut Butter Cookies

Name: Chocolate Coconut Peanut Butter Cookies
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 12
Ingredients: coconut flakes; creamy peanut butter; maple syrup; Peanut Butter Powder; coconut blossom chocolate chips

15 mins prepServes 12

Delicious and healthy chocolate coconut peanut butter cookies made with coconut flakes, peanut butter, maple syrup, and chocolate chips. These cookies are vegan, gluten-free, and perfect for a sweet treat!

12 servings

Checkout experience

Shop ingredients

Instructions

1: Combine all ingredients in a bowl using a spoon.

2: Scoop into a mini cupcake mold, only fill half of the cupcake.

3: Freeze for 10 minutes.

4: Meanwhile, melt coconut blossom chocolate chips.

5: Dip cookies in melted chocolate.

6: Place back in the refrigerator or freezer for 5 minutes.

7: Keep fresh in the fridge for up to 3 to 4 days.

View original recipe

Chocolate Coconut Peanut Butter Cookies

What you need

Instructions

More recipes

No-Bake Hojicha Brownies

3-Layer Summer Frozen Yogurt Bark

Dark Chocolate Pomegranate Bites

No-Bake Pecan Brownies

Coconut Chocolate Berry Tart

Healthy Chocolate Bites

Probiotic Kiwi Dark Chocolate Bark

Salted Almond Collagen Energy Truffles

High-Protein Chocolate Truffles

Gut-friendly meal prep that’s as vibrant as spring

Frozen Raspberry White Chocolate Bites

Superfood Blueberry Quinoa Dark Chocolate Clusters