Creamy Cocoa Chia Pudding5 mins prepServes 1A simple and delicious way to enjoy cocoa, this creamy cocoa chia pudding is made with chia seeds, Santa Barbara Chocolate Cocoa Dynamics Powder, maple syrup, and almond milk. It’s a satisfying and nutrient-packed addition to your day.US standardMetric-1 servings+SharePrintWhat you need1 tsp maple syrup½ cup unsweetened almond milk2 tbsp chia seed1 tbsp unsweetened baking cocoaCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1. Mix all ingredients in a bowl or jar. 2. Let it sit in the fridge for at least 2 hours or overnight. 3. Stir and enjoy!View original recipe
