Dark Chocolate Vegan Truffles

Name: Dark Chocolate Vegan Truffles
Prep time: 30 min
Total time: 30 min
Yield: 12
Ingredients: dark coconut blossom chocolate; mashed avocado; lime juice; Himalayan salt; hot chocolate cacao powder

30 mins prepServes 12

These dark chocolate vegan truffles made with chocolate, avocado, and lime juice are a delightful treat. The secret ingredient, mashed avocado, adds creaminess to the texture while keeping them healthy. The truffles are rich and satisfying, making them perfect for any chocolate lover.

12 servings

What you need

2 tbsp lime juice

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Instructions

1: Melt dark coconut blossom chocolate using the double boiler method.

2: Remove from heat before it's fully melted to ensure a smooth and creamy texture.

3: Stir in the mashed avocado, lime juice, and Himalayan salt.

4: Set the mixture in the refrigerator for 30 minutes to 1 hour.

5: Once chilled, form the mixture into bliss balls.

6: Roll the truffles in hot chocolate cacao powder before serving.

7: Enjoy your rich and delicious truffles!

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Dark Chocolate Vegan Truffles

What you need

Instructions

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