Vegan & Gluten Free bars made with PBFit, pecan flour, coconut flakes, and maple syrup, topped with melted dark chocolate. A healthier alternative to traditional peanut butter bars.
Mix all ingredients (PBFit powder mixed with water, pecan flour, coconut flakes, and maple syrup) in a bowl. Press the mixture down into a pan. Set the pan in the refrigerator while you prepare the chocolate topping. Using a double boiler, melt about 1/4 cup of unsweetened dark chocolate chips. Pour the melted chocolate on top of the bars. Enjoy!
