High Protein Chocolate Pudding | Ligia's Fresh Bowls
High Protein Chocolate Pudding
10 mins prepServes 2
This healthy, vegan, and gluten-free chocolate pudding is simple to make with just 2 ingredients: silken tofu and stevia dark chocolate. It's creamy, delicious, and perfect for anyone looking for a guilt-free dessert.
1: Using a double boiler, melt the chocolate chips and set aside.
2: Add the chilled silken tofu to a bowl and mix using a hand mixer until a super smooth texture is achieved.
3: Add the melted chocolate on top and mix again for about 2 minutes.
4: Pour the pudding into cute glass jars.
5: Decorate with fresh berries and enjoy.