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Hummus with Toppings | Ligia's Fresh Bowls

Hummus with Toppings

Hummus with Toppings

10 mins prepServes 4

This delicious hummus recipe is made with organic chickpeas and topped with fresh vegetables and vegan falafels. Perfect for a healthy snack or meal! Blend all the ingredients together to create a creamy texture and customize with your favorite toppings.

4 servings

What you need

ice

lemon juice

2 tbsp lemon juice

salt

pepper

onion powder

1 tsp onion powder

cumin powder

½ tsp cumin powder

tahini paste

⅛ cup tahini paste

dried chickpeas

2 can dried chickpeas

paprika

extra-virgin olive oil

⅛ cup extra-virgin olive oil

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Instructions

1: Blend organic chickpeas, aquafaba, extra Virgin olive oil, smooth tahini butter, cumin powder, paprika powder, onion powder, salt, pepper, lemon juice, and ice together in a blender or food processor.

2: Taste and adjust the seasoning if needed.

3: Serve topped with fresh diced tomatoes, diced cucumbers, diced green onions, fresh cilantro, sesame seeds, vegan falafels, and a drizzle of olive oil.

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