Peach and Grape Kale Salad

Name: Peach and Grape Kale Salad
Prep time: 10 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Ingredients: coconut oil; aged balsamic vinegar; grape nectar; Just Thrive Probiotic; kale; peach; coconut oil for cooking; Concord grapes; vegan feta cheese; pecans; toasted sesame seeds

10 mins prepServes 4

A delicious and simple kale salad with a grape probiotic dressing, fresh peach, and nut toppings. This salad is gut-friendly and perfect for summer gatherings.

4 servings

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Instructions

1: Mix melted coconut oil, aged balsamic vinegar, grape nectar, and Just Thrive Probiotic in a bowl to make the dressing.

2: Wash and chop fresh kale, then massage the kale with the dressing and set aside.

3: Slice a peach and cook it on low medium heat with additional coconut oil. Alternatively, you can add fresh peach directly to the salad.

4: Top the salad with sliced peach, Concord grapes, vegan feta cheese, pecans, and toasted sesame seeds.

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Peach and Grape Kale Salad

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