Raw Vegan Strawberry Cheesecake

Name: Raw Vegan Strawberry Cheesecake
Prep time: 30 min
Cook time: 180 min
Total time: 30 min
Yield: 8
Ingredients: cashews; oats; dates; coconut oil; cinnamon; soaked cashews; frozen strawberries; maple syrup; coconut milk; coconut butter

30 mins prepServes 8

A delicious raw vegan strawberry cheesecake made with a nutty cashew crust and a creamy strawberry filling. Perfect for dessert lovers looking for a healthy option.

8 servings

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Instructions

1: For the crust, mix cashews, oats, dates, coconut oil, and a pinch of cinnamon in a food processor until gooey.

2: Spread the crust mixture at the bottom of a pan.

3: For the filling, mix soaked cashews, frozen strawberries, maple syrup, coconut milk, and coconut butter in a food processor until super smooth and creamy.

4: Pour the filling on top of the crust.

5: Set the cheesecake in the freezer for 3 hours.

6: Before serving, decorate with fresh strawberries and enjoy.

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Raw Vegan Strawberry Cheesecake

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