Take a flavorful journey with my Strawberry Date Rice Cakes – a wonderful treat featuring just a handful of ingredients. Sweetened with the pure goodness of Let’s Date syrup @letsdate_usa and infused with the essence of freeze-dried strawberries! 🍓
1. Mix all ingredients (excluding puffed rice and freeze-dried strawberries) in a bowl.
2. Use a double boiler to melt the mixture into a smooth, pourable texture.
3. Add the melted mix onto the puffed rice, incorporate freeze-dried strawberries, and mix thoroughly.
4. Pour the delightful blend into a mold of your choice.
Optional( dust some dried strawberry powder on top for extra tangy flavor)
5. Refrigerate for at least 30 minutes.
6. Cut into bars and savor the scrumptious goodness!
