Sweet Potato Avocado Bowl

Name: Sweet Potato Avocado Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 1
Ingredients: sweet potatoes; coconut oil; salt; avocado; rainbow chard; chickpeas; olives; vegan Parmesan dressing

15 mins prepServes 1

A healthy and delicious sweet potato avocado bowl made with air-fried sweet potatoes, fresh avocado, sautéed organic rainbow chard, chickpeas, olives, and a side of vegan dressing. This nutritious meal can be prepared in about 20 to 30 minutes, making it ideal for a quick lunch.

1 servings

What you need

1 avocado

1 salt

1 coconut oil

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Instructions

1: Air fry sweet potatoes at 400°F for 16 minutes.

2: Sprinkle some coconut oil and salt on the air-fried sweet potatoes.

3: Slice 1 fresh avocado and add it to the bowl.

4: Sauté the organic rainbow chard for 3 minutes with seasoning of your choice.

5: Add chickpeas and olives to the bowl.

6: Serve with a side of vegan dressing (such as vegan Parmesan dressing).

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Sweet Potato Avocado Bowl

What you need

Instructions

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