A super easy and healthy vegan chocolate mousse made with just 3 ingredients: thick coconut milk, cocoa powder, and coconut sugar. It’s light and fluffy, perfect for summer! Serve immediately or chill for 30 minutes.
1: Place the coconut milk in a bowl and with a hand mixer whip until it becomes airy and fluffy.
2: Add the vegan cocoa powder and whip again.
3: Add the coconut sugar and mix for a few more minutes until the sugar is finely incorporated.
4: Pour into glasses.
5: Serve immediately or chill in the refrigerator for 30 minutes.
