Vegan Dark Chocolate Strawberry Hearts

Name: Vegan Dark Chocolate Strawberry Hearts
Prep time: 30 min
Cook time: 40 min
Total time: 30 min
Yield: 2
Ingredients: 1 cup Melted dark chocolate chips ( semisweet kind); 1 tsp coconut oil; 2-3 Tbsp of JOI Cashew Milk Concentrate @addjoi; 2-3 Tbsp unsweetened strawberry jam

30 mins prepServes 2

Surprise your loved ones Valentines Day with these beautiful, smooth, velvety and delectable chocolate bites

2 servings

What you need

⅛ dark chocolate chips

1 tsp coconut oil

3 tbsp cashew milk

3 tbsp strawberry jam

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Instructions

Using a double boiler, melt dark chocolate chips with 1 tsp coconut oil.

Pour a think layer of chocolate into heart-shaped molds (use silicone molds for easy removing ). Let the chocolate harden at temperatures 70 F and lower.

Next spread a layer of JOI cashew milk concentrate @addjoi (about 1/4 tsp) into each heart, then add a 1/4 tsp of jam into each heart mold.

Pour the rest of the chocolate on top, and scrape down with a cake scraper to even out.

Let the chocolate harden, and then pop the treats out of the molds.

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Vegan Dark Chocolate Strawberry Hearts

What you need

Instructions

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