Vegan MATCHA Tiramisu

Name: Vegan MATCHA Tiramisu
Prep time: 30 min
Cook time: 40 min
Total time: 30 min
Yield: 2
Ingredients: 4 to 5 rice cakes; 2 tsp matcha powder ( use the ceremonial kind for better flavor ); 1/4 cup coconut whipped cream ( preferably unsweetened); 1/4 cup unsweetened coconut yogurt; Optional ( add a touch of maple syrup )

30 mins prepServes 2

Vegan MATCHA Tiramisu (V/GF)🫣🤤 if you love Tiramisu and Matcha 🍵 you have to try this single serve dessert I’ve created just for you 💚

2 servings

What you need

2 tsp matcha powder

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Instructions

Mix 1 tsp of matcha powder using a bamboo whisker or hand held mixer . Soak each rice cake into the matcha mix .

Whip the coconut whipped cream with 1 tsp of matcha powder. Mix with the coconut yogurt.

In a round or squared jar ( depending on the shape of your rice cakes ) start layering rice cakes and the whipped matcha mix until you are done with both .

Set in the refrigerator for 1 hour .

Enjoy 😉

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Vegan MATCHA Tiramisu

What you need

Instructions

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