A delicious high-protein vegan twist on traditional tiramisu using brown rice cakes instead of ladyfingers and high-protein coconut yogurt for the creamy texture, topped with dark cocoa powder.
1: Start by making a cup of coffee.
2: Dip one rice cake at a time in the coffee.
3: Create layers of brown rice cakes and yogurt on top.
4: Dust with Rainforest cocoa powder.
5: Enjoy your super easy and healthy treat!